The bit about Betty
Black Betty Bam is a smoky, sultry umami rich paste for life bound to change your black spread life with her plant-based, gluten free charm! Created by Chef & Nutritionist Samantha Gowing, born in Byron Bay and made in Australia using certified organic ingredients where possible. Spread on your favourite bread, crackers, rice cakes or serve with raw or steamed vegetables.
Where will you spread Betty?
Meet Black Betty Bam
She's not a butter.
She's not a jam.
She's a paste for life.
She's salty and just a little bit smoky.
She's full of umami that'll make your mouth go BAM!
Spread on your favourite bread, crackers, rice cakes or serve with vegetables.
Gluten free. Grain free. Nut free. Paleo. Vegan. Vegetarian. Certified organic ingredients are used where possible.
Mexican Organic Black Unhulled Tahini
Japanese Organic Tamari (Organic Whole Soybeans, Water, Sea Salt, Alcohol)
Australian Organic Apple Cider Vinegar
Estonian Nutritional Yeast
Australian Red Gum Smoked Sea Salt
Contains Soybean, Sesame Seeds.
Store product below 5oC.